This mezcal is an artisanal organic white mezcal handmade with pinas cooked in an underground, earthen pit. Zunte’s mezcal is directly distilled from the agave espadin, refined, soft and sofisticated in every layer, 38º alcohol levels.
Zunte is a supremely rich and full-flavoured young mezcal, created for those truly special moments. If you are a tequila drinker, try our mezcal. You will be amazed at the difference.
White Mezcal of 38 degrees, with platinum tones of refined and light character. Made by hand in Oaxaca, San Luis del Río, Zunte combines its secrets to create the best palate experience in young mezcales.
Sacapalabras is a mezcal full of culture and tradition; it is honesty, brotherhood, social responsibility and care for the environment, but above all it is a devout conviction that rises from the ancient customs of our people and proudly shows the scents and flavors of our land.
48.98% Alc. Vol - Cont. Net. 75 cl
Village | Santa Catarina Minas, Ocotlán, Oaxaca, México
Agave Age | 15 - 18 years
Fermentation tank | Mexican Cypress
Still Type | Clay Pot
Voted Worlds best Mezcal 2017
ABOUT CORTE VETUSTO
“ Hand-harvesting the agave and slow-roasting it in earthen fire pits, fermenting the bagaso naturally in traditional wooden vats and, finally, double-distilling it in small copper and clay stills… it’s all part of our master mezcalero’s deepest desire: to create a cut of mezcal so divine that it invokes the spirit of generations before him. It’s this sacred distillation of earth, fire and history that he calls el Corte Vetusto — the Ancient Cut.”
Global Distribution Only
In the desert Highlands of Jalisco, Mexico, 250 acres of land has been handed down from generation to generation for more than 200 years. This land stood as a pivotal battlefront in the war for Mexican independence. Land where determination and pride prevailed in the struggle for freedom.
Today, this is the land of Riazul – a silky, smooth tequila made from 100% blue agave, honoring the heritage of the land and celebrating the independent spirit of its people.
The Jalisco highlands of western Mexico are defined by their high elevation, cool climate, and mineral-rich volcanic "tierra roja” soil that gives rise to a sweeter, more distinctive agave base. All of Riazul's premium tequilas are made from 100% blue agave, and are harvested from the highest-quality agave, crafted by agave and tequila experts, and aged to perfection.
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